Research

Hormonal

Postprandial hyperglycemia, rather than insulin level, mediates the activation of brain areas associated with food cravings.

Understanding that hyperglycemia drives cravings can help in managing dietary choices for individuals with diabetes.

StrongSupportsmedium confidence
This activation was mediated by postprandial hyperglycemia rather than insulin level.
Belinda Lennerz et al. · Diabetes · 2020

Why this rating

Based on study design from abstract.

Source

1773-P: Postprandial Hyperglycemia after a High–Glycemic Index Meal Activates Brain Areas Associated with Food Cravings and Overeating in T1D

Belinda Lennerz et al. · Diabetes · 2020

DOI 10.2337/db20-1773-p

other · n=15
Read the paper
DOI resolved against Crossref · corpus check 2026-06-10

This is one finding among thousands. Every one is graded and traced to its source, so you can see what the evidence actually supports. Browse the research →