Research

Macro partitioning

High intake of dietary fiber, particularly soluble and cereal fiber, improves glycemic control, reduces HbA1c, and lowers the risk of type 2 diabetes.

Increase your daily intake of dietary fiber by eating more fruits, vegetables, legumes, nuts, and whole grains. This can significantly improve blood sugar control, lower HbA1c, and reduce the risk of type 2 diabetes.

ModerateSupportsMEDIUM confidence
the effect of regularly consumed soluble dietary fiber on HbA1c in people with diabetes was reported whereby soluble fiber alone resulted in a reduction in HbA1c by about 60% [128].
Nahla Hwalla et al. · Nutrients · 2021

Why this rating

Supported by systematic reviews and meta-analyses, but GRADE criteria classify evidence as moderate to low for some outcomes.

Source

Dietary Management of Type 2 Diabetes in the MENA Region: A Review of the Evidence

Nahla Hwalla et al. · Nutrients · 2021

DOI 10.3390/nu13041060

narrative_reviewCited 38×
Read the paper
DOI resolved against Crossref · corpus check 2026-06-10

This is one finding among thousands. Every one is graded and traced to its source, so you can see what the evidence actually supports. Browse the research →