Research

Adherence

Farm-to-school programs and school gardens show promise in increasing fruit and vegetable intake and meal participation, but rigorous evaluation is lacking.

Schools interested in improving student diets should consider farm-to-school or garden programs. While they cost more in labor, they can increase fruit/vegetable intake and meal participation. More research is needed to confirm long-term impacts.

ModerateQualifiesMEDIUM confidence
Although the findings are preliminary, they suggest some promise in the greater number of school salad bars, higher school meal participation, changes in students’ attitudes and behaviors in trying new foods, and increased fruit and vegetable intake (Martin 2008).
Mary Story et al. · Milbank Quarterly · 2009

Why this rating

Based on preliminary findings and few peer-reviewed studies.

Source

Schools and Obesity Prevention: Creating School Environments and Policies to Promote Healthy Eating and Physical Activity

Mary Story et al. · Milbank Quarterly · 2009

DOI 10.1111/j.1468-0009.2009.00548.x

narrative_reviewCited 838×
Read the paper
DOI resolved against Crossref · corpus check 2026-06-10

This is one finding among thousands. Every one is graded and traced to its source, so you can see what the evidence actually supports. Browse the research →