Macro partitioning
Adherence to the DASH diet significantly reduces systolic blood pressure (mean -5.2 mmHg), diastolic blood pressure (-2.6 mmHg), total cholesterol (-0.20 mmol/l), and LDL cholesterol (-0.10 mmol/l) in adults, leading to an estimated 13% reduction in 10-year cardiovascular disease risk.
To lower your blood pressure and cholesterol, adopt the DASH diet pattern: eat more fruits, vegetables, whole grains, and low-fat dairy, while reducing red meat, sweets, and saturated fats. This dietary shift significantly improves cardiovascular risk markers, especially if you have high baseline blood pressure or BMI. You do not need to strictly restrict sodium for the diet to work, nor do you expect changes in triglycerides or HDL.
The DASH diet was found to result in significant decreases in systolic BP (-5.2 mmHg, 95% CI -7.0, -3.4; P<0.001) and diastolic BP (-2.6 mmHg, 95% CI -3.5, -1.7; P<0.001) and in the concentrations of total cholesterol (-0.20 mmol/l, 95% CI -0.31, -0.10; P<0.001) and LDL (-0.10 mmol/l, 95% CI -0.20, -0.01; P=0.03)... These changes predicted a reduction of approximately 13% in the 10-year Framingham risk score for CVD.
Why this rating
Systematic review and meta-analysis of 20 RCTs with 1917 participants.
Source
Effects of the Dietary Approach to Stop Hypertension (DASH) diet on cardiovascular risk factors: a systematic review and meta-analysis
Mario Siervo et al. · British Journal Of Nutrition · 2014
DOI 10.1017/s0007114514003341
More from this paper
Related findings · Macro partitioning
- Total daily protein intake of 1.6 g/kg/day is sufficient for maximizing resistance training-induced muscle gains, with an upper confidence interval of 2.2 g/kg/day.Strong
- Resistance exercise training combined with sufficient dietary protein intake acts synergistically to maximize skeletal muscle hypertrophy, with protein intake saturating around 1.6 g/kg/day for general populations and potentially requiring 2.0-2.2 g/kg/day for resistance-trained individuals.Strong
- Trans fats should be completely eliminated from the diet, as they increase LDL cholesterol, decrease HDL cholesterol, and are directly associated with increased coronary risk.Strong
This is one finding among thousands. Every one is graded and traced to its source, so you can see what the evidence actually supports. Browse the research →