Research
Metabolic adaptation
Higher dietary cholesterol intake (≥300 mg/day) was associated with a higher risk of total mortality (HR 1.19 [95% CI 1.04, 1.37]).
Limiting dietary cholesterol intake may reduce mortality risk in Korean populations.
GoodSupportsmedium confidence
Higher dietary cholesterol intake (≥300 mg/day) was associated with a higher risk of total mortality (HR 1.19 [95% CI 1.04, 1.37]).
Why this rating
Based on a prospective cohort study design.
Source
Differential relationship between dietary fat and cholesterol on total mortality in Korean population cohorts
Yu‐Jin Kwon et al. · Journal of Internal Medicine · 2021
DOI 10.1111/joim.13328
cohort · n=194295Cited 8×
Read the paper DOI resolved against Crossref · corpus check 2026-06-10
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