Research
Energy balance
The intervention resulted in a significant improvement in fruit and vegetable consumption, increasing by 4% of daily energy intake.
Practitioners can focus on dietary interventions to improve fruit and vegetable intake among nurses.
StrongSupportsmedium confidence
Results indicated a significant improvement on fruit and vegetable consumption (+4% daily energy intake), at the end of the intervention.
Why this rating
The claim is based on the results of an intervention study.
Source
Health promotion in the workplace: changing the diet and physical activity behaviour of nurses
Luciana Torquati · The University of Queensland · 2016
Meta-analysisCited 3×
Read the paper This is one finding among thousands. Every one is graded and traced to its source, so you can see what the evidence actually supports. Browse the research →