Research
Energy balance
The intervention resulted in a significant improvement in fruit and vegetable consumption, increasing by 4% of daily energy intake.
Practitioners can focus on dietary interventions to improve fruit and vegetable intake among nurses.
StrongSupportsmedium confidence
Results indicated a significant improvement on fruit and vegetable consumption (+4% daily energy intake), at the end of the intervention.
Why this rating
The claim is based on the results of an intervention study.
Source
Health promotion in the workplace: changing the diet and physical activity behaviour of nurses
Luciana Torquati · The University of Queensland · 2016
DOI 10.14264/uql.2016.720
Meta-analysisCited 3×
Read the paper DOI resolved against Crossref · corpus check 2026-06-10
More from this paper
- The percentage of total time spent on moderate to vigorous physical activity (MVPA) significantly decreased from 3.0% to 2.5% after the intervention.Strong
- The review identified a relative paucity of diet and physical activity interventions for nurses and highlighted a clear need for more and better-designed studies.Strong
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