Research
Metabolic adaptation
A shift towards reduced carbohydrate intake and increased dietary fat may be linked to higher morbidity and mortality rates in patients with diabetes.
Practitioners should consider the implications of dietary fat and carbohydrate ratios in diabetes management.
StrongSupportsmedium confidence
However, there is now evidence suggesting that a shift towards reduced carbohydrate intake and increased dietary fat may be linked to higher morbidity and mortality rates in patients with diabetes.
Why this rating
Based on the review of clinical studies and animal experiments.
Source
What Accelerates the Deterioration of Whole–Life Cycle Events in Type 2 Diabetes: Too Much Dietary Fat or Carbohydrates
Wenjie Sun et al. · Nutrition Reviews · 2025
reviewCited 1×
Read the paper This is one finding among thousands. Every one is graded and traced to its source, so you can see what the evidence actually supports. Browse the research →