Research
Molecular
Personalized nutrition (PN) interventions can improve eating behavior with potential to improve health.
Practitioners should consider implementing personalized nutrition strategies to enhance dietary adherence and health outcomes.
StrongSupportsmedium confidence
There is good evidence that PN interventions can improve eating behavior with potential to improve health.
Why this rating
The claim is supported by a narrative review of recent developments in PN interventions.
Source
Harnessing Personalized Nutrition and Clinical Chemistry: Opportunities to Improve Public Health
John C. Mathers · Clinical Chemistry · 2025
DOI 10.1093/clinchem/hvaf114
review
Read the paper DOI resolved against Crossref · corpus check 2026-06-10
More from this paper
Related findings · Molecular
- QRISK decreased markedly after weight loss from 18.9 ± 2.2% to 11.2 ± 1.6%, p < 0.0001.Strong
- Normalization of 10-year cardiovascular risk and heart age is possible after substantial dietary weight loss and remission of T2DM.Strong
- The Low-Fat Plus diet resulted in a greater reduction in total cholesterol compared to the Low-Fat diet, with changes of -0.46 mmol/L (-17.6 mg/dL) versus -0.24 mmol/L (-9.2 mg/dL) respectively (P = 0.01).Strong
This is one finding among thousands. Every one is graded and traced to its source, so you can see what the evidence actually supports. Browse the research →