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There is considerable clinical skepticism about the role of dietary fat and fatty acids in efforts to reduce CHD.
Clinicians should be aware of the skepticism surrounding dietary fat recommendations for CHD.
StrongQualifiesmedium confidence
As a result, there is considerable clinical skepticism about the role of dietary fat and fatty acids in efforts to reduce CHD.
Why this rating
The abstract discusses the conflicting findings in the literature.
Source
The Fish Story
David S. Siscovick et al. · Circulation · 2003
DOI 10.1161/01.cir.0000074779.11379.62
otherCited 81×
Read the paper DOI resolved against Crossref · corpus check 2026-06-10
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