Research

Mixed

High salt intake is associated with increased cardiovascular disease risk, primarily mediated through elevated blood pressure, although the optimal low level of consumption remains debated.

Reduce your salt intake to help lower your blood pressure, which is the leading cause of heart disease. While there is debate on the exact optimal amount, high salt intake is consistently linked to higher blood pressure and more heart disease deaths. Focus on avoiding processed foods, which are major sources of salt.

GoodQualifiesHIGH confidence
For salt intake, there is evidence from trials for adverse effects on blood pressure, ie, higher salt intake is associated with higher blood pressure... Evidence for increased risk of CVD events and deaths associated with high salt intake, however, come from prospective studies... As a result, there is broad agreement about the CVD harms of high levels of salt use but debate continues about the optimal low levels of consumption.
Ioanna Tzoulaki et al. · Circulation · 2016

Why this rating

Strong trial evidence for BP effects, but prospective study evidence for CVD events has limitations regarding measurement error and reverse causation.

Source

Worldwide Exposures to Cardiovascular Risk Factors and Associated Health Effects

Ioanna Tzoulaki et al. · Circulation · 2016

DOI 10.1161/circulationaha.115.008718

narrative_reviewCited 237×
Read the paper
DOI resolved against Crossref · corpus check 2026-06-10

This is one finding among thousands. Every one is graded and traced to its source, so you can see what the evidence actually supports. Browse the research →