Research
Macro partitioning
Dietary fatty acids (Saturated, Monounsaturated, and Polyunsaturated) are not significantly associated with serum lipid concentrations in this population.
In this population, changing saturated or unsaturated fat intake did not significantly change blood cholesterol levels. Focus may be better placed on dietary cholesterol intake.
ModerateRefutesMEDIUM confidence
Dietary fatty acids were not associated with serum lipids. We did not find a linear trend between dietary fatty acids and serum cholesterol in the participants.
Why this rating
Cross-sectional; negation of association.
Source
The Association of Dietary Cholesterol and Fatty Acids with Dyslipidemia in Chinese Metropolitan Men and Women
Zhenni Zhu et al. · Nutrients · 2018
DOI 10.3390/nu10080961
cross_sectional · n=3850Cited 23×
Read the paper DOI resolved against Crossref · corpus check 2026-06-10
More from this paper
- High dietary cholesterol intake (≥538 mg/day) is associated with a significantly increased risk of high total cholesterol and high LDL-C in Chinese metropolitan adults, particularly women.Moderate
- Women are more susceptible to the association between dietary cholesterol intake and serum cholesterol levels than men.Moderate
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