Research

Mixed

Standardized Glycemic Index (GI) measurement requires a minimum of 10 healthy subjects and 2-3 repeated trials of the reference food (glucose) to achieve statistically valid precision.

If you are evaluating a food's Glycemic Index, ensure the data comes from a study with at least 10 healthy participants and uses glucose as a standardized reference. Single-subject or anecdotal GI claims are statistically unreliable.

StrongSupportsHIGH confidence
The inclusion of ten subjects provides a reasonable degree of power and precision for most purposes of measuring GI... We recommend repeating the trials of the reference food at least once, to obtain at least two values, in each subject.
Fred Brouns et al. · Nutrition Research Reviews · 2005

Why this rating

Based on interlaboratory studies, simulation analyses, and consensus of expert panel.

Source

Glycaemic index methodology

Fred Brouns et al. · Nutrition Research Reviews · 2005

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