Research

Macro partitioning

High-fat/low-carbohydrate (HFLC) diets may result in a statistically significant but clinically minimal additional weight loss (approx. 0.8 kg) and BMI reduction (approx. 0.4 kg/m2) compared to moderate macronutrient (MM) diets over the long term.

If you prefer a high-fat, low-carb diet, you might lose slightly more weight (less than 1 kg) than someone on a moderate diet, but the difference is negligible for health goals. Do not switch diets expecting a dramatic result; consistency and caloric deficit are the main drivers.

ModerateQualifiesMEDIUM confidence
HFLC, compared with MM diet, was associated with a slightly higher WL (of −0.77 kg) and drop in BMI (of −0.36 kg/m2)
Jana Jabbour et al. · Frontiers in Nutrition · 2022

Why this rating

Based on network meta-analysis, but limited by moderate-to-high risk of bias in included trials.

Source

Long Term Weight Loss Diets and Obesity Indices: Results of a Network Meta-Analysis

Jana Jabbour et al. · Frontiers in Nutrition · 2022

DOI 10.3389/fnut.2022.821096

Meta-analysis · 36 studiesCited 8×
Read the paper
DOI resolved against Crossref · corpus check 2026-06-10

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