Research

Energy balance

Knocking out the ACC2 gene in mice increases continuous fat oxidation, which raises total energy expenditure and reduces fat mass without causing insulin resistance.

This research suggests that strategies which continuously promote fat oxidation (like specific genetic targets or metabolic states) can increase overall energy expenditure and reduce fat mass. However, this was achieved through genetic modification in mice, not a standard human intervention, so direct application requires caution.

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Continuous fat oxidation in acetyl–CoA carboxylase 2 knockout mice increases total energy expenditure, reduces fat mass, and improves insulin sensitivity
Cheol Soo Choi et al. · Proceedings of the National Academy of Sciences · 2007

Why this rating

High-quality controlled animal study with rigorous metabolic measurements (CLAMS, clamps), but results are specific to mice.

Source

Continuous fat oxidation in acetyl–CoA carboxylase 2 knockout mice increases total energy expenditure, reduces fat mass, and improves insulin sensitivity

Cheol Soo Choi et al. · Proceedings of the National Academy of Sciences · 2007

DOI 10.1073/pnas.0706794104

mechanism_only · n=38Cited 324×
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DOI resolved against Crossref · corpus check 2026-06-10

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