Research

Mixed

Adherence to a 'Western' dietary pattern (high in processed meats, fried foods, and refined carbohydrates) is associated with a significantly higher likelihood of depressive symptoms over a 10-year period compared to lower adherence.

If you frequently consume processed foods, fried items, and refined carbs, you may be increasing your long-term risk for depressive symptoms. While this doesn't mean you will definitely become depressed, shifting away from these 'Western' patterns toward whole foods may support better mental health over time.

GoodSupportsHIGH confidence
The highest quartile of low-fat, western, high snack and high fat-sweet diets in men and low-fat and high snack diets in women were associated with higher likelihood of depressive symptoms at the start of the follow-up compared to the lowest quartile (OR between 1.16 and 1.50).
Agnès Le Port et al. · PLoS ONE · 2012

Why this rating

Large sample size (n=12,404), longitudinal design (10 years), and repeated measures of depression, though observational nature limits causal inference.

Source

Association between Dietary Patterns and Depressive Symptoms Over Time: A 10-Year Follow-Up Study of the GAZEL Cohort

Agnès Le Port et al. · PLoS ONE · 2012

DOI 10.1371/journal.pone.0051593

cohort · n=12404Cited 185×
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DOI resolved against Crossref · corpus check 2026-06-10

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