Research

Metabolic adaptation

For each one percent reduction in body weight at eight weeks, there was a 112.6 μmoL/l increase in fasting beta-hydroxybutyrate concentrations.

Weight loss is associated with increased ketone production, which may aid in understanding dietary interventions.

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For each one percent reduction in body weight at eight weeks, there was a 112.6 [77.4, 147.8] μmoL/l increase in fasting beta-hydroxybutyrate concentrations, (p < 0.0001).
Francis Finucane et al. · Human Nutrition & Metabolism · 2023

Why this rating

Based on the prospective cohort study design.

Source

Weight loss is proportional to increases in fasting serum beta-hydroxybutyrate concentrations in adults with severe obesity undergoing a meal replacement programme

Francis Finucane et al. · Human Nutrition & Metabolism · 2023

cohort · n=120Cited 7×
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