Research
Energy balance
Processing can be used to modify food properties to help reduce overconsumption.
Practitioners can explore food processing techniques to create healthier options.
StrongSupportsmedium confidence
Indeed, processing can be used to modify food properties such as energy density and texture to help reduce overconsumption.
Why this rating
Based on the implications drawn from the research.
Source
Properties of Ultraprocessed Foods That Can Drive Excess Intake
Barbara J. Rolls et al. · Nutrition Today · 2020
DOI 10.1097/nt.0000000000000410
reviewCited 44×
Read the paper DOI resolved against Crossref · corpus check 2026-06-10
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