Research
Metabolic adaptation
Delaying breakfast from 0700 h to 0930 h or 1200 h reduces postprandial glycaemia.
Practitioners can recommend delaying breakfast to improve glycaemic control in patients with type 2 diabetes.
StrongSupportsmedium confidence
Delaying breakfast from 0700 h to mid-morning or midday reduced postprandial glycaemia.
Why this rating
Based on a randomised controlled trial design.
Source
Modifying the timing of breakfast improves postprandial glycaemia in people with type 2 diabetes: A randomised controlled trial
Ana Paula Bravo-García et al. · Diabetes & Metabolic Syndrome Clinical Research & Reviews · 2024
rct · n=11Cited 4×
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