Research

Mixed

Higher national income is associated with better adherence to healthy dietary patterns but significantly worse adherence to unhealthy dietary patterns, creating a divergence in diet quality metrics.

If you live in a high-income country, you likely have better access to healthy foods but are also exposed to aggressive marketing of unhealthy options. To improve your diet, you must actively reduce unhealthy items (sugar, sodium, processed meats) even if your healthy item consumption is already good.

GoodQualifiesHIGH confidence
Compared with low-income nations, high-income nations had better diets based on healthy items (+2·5 points, 95% UI 0·3 to 4·1), but substantially poorer diets based on unhealthy items (–33·0, –37·8 to –28·3).
Fumiaki Imamura et al. · The Lancet Global Health · 2015

Why this rating

Based on hierarchical linear regression across 187 countries with robust statistical uncertainty quantification.

Source

Dietary quality among men and women in 187 countries in 1990 and 2010: a systematic assessment

Fumiaki Imamura et al. · The Lancet Global Health · 2015

DOI 10.1016/s2214-109x(14)70381-x

systematic_reviewCited 828×
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DOI resolved against Crossref · corpus check 2026-06-10

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