Research

Energy balance

Reductions in insulin resistance (HOMA-IR), inflammation (CRP), and caloric/macronutrient intake are associated with cognitive improvements in MCI patients.

Improving your diet by reducing calories, carbs, and fats not only helps you lose weight but also lowers inflammation and insulin resistance, which may further support your memory and thinking skills.

GoodSupportsMEDIUM confidence
Changes in HOMA-IR, C-reactive protein, leptin and intake of energy, carbohydrates and fats were associated with improvement in cognitive tests.
Nídia Celeste Horie et al. · The Journal of Clinical Endocrinology & Metabolism · 2015

Why this rating

Correlational analysis from the same trial.

Source

Cognitive Effects of Intentional Weight Loss in Elderly Obese Individuals With Mild Cognitive Impairment

Nídia Celeste Horie et al. · The Journal of Clinical Endocrinology & Metabolism · 2015

DOI 10.1210/jc.2015-2315

rct · n=80Cited 166×
Read the paper
DOI resolved against Crossref · corpus check 2026-06-10

This is one finding among thousands. Every one is graded and traced to its source, so you can see what the evidence actually supports. Browse the research →