26,927 findings
- Energy balanceStrong
At 24 months, there was 9% misclassification of weight loss goal success when using self-reported weight compared to clinic weight.
Practitioners should consider the potential for misclassification when relying on self-reported weights for assessing weight loss success.
Supports 2014 - Energy balanceStrong
206,361 individuals (68.6%) had obesity according to the new definition compared to 128,992 individuals (42.9%) according to the traditional definition.
Practitioners should consider the new definition of obesity when assessing patients.
Supports 2025New - Energy balanceStrong
108,650 individuals (36.1%) had clinical obesity according to the new definition, with prevalence increasing with age.
Age should be considered when evaluating obesity risk in patients.
Supports 2025New - HormonalStrong
Metformin treatment led to a significant decrease in the IGF-1:IGFBP3 molar ratio by 0.0119 at 3 months compared to self-directed weight loss.
Metformin may effectively reduce the IGF-1:IGFBP3 molar ratio in cancer survivors, indicating a potential benefit in hormonal regulation.
Supports 2021 - Energy balanceStrong
There were no significant differences in weight changes between the coach-directed and self-directed weight loss groups.
Coaching may not provide additional benefits over self-directed weight loss in this population.
Refutes 2021 - Energy balanceStrong
Collaboration between oncologists and obesity treatment experts is increasingly important.
Healthcare systems should foster interdisciplinary collaboration.
Supports 2023 - Energy balanceStrong
The paper develops methods for testing noninferiority or equivalence of one AI over another in SMARTs.
Researchers can apply these new methods to evaluate AIs in their studies.
Supports 2019 - Energy balanceStrong
The relationship between diet calories and weight loss is complicated.
Practitioners should consider that reducing calories may not lead to expected weight loss outcomes.
Qualifies 2018 - Metabolic adaptationStrong
Short term dietary trials are highly susceptible to bias due to physiological adaptation to major changes in nutrients.
Practitioners should be aware that results from short-term dietary trials may be influenced by the time it takes for physiological changes to occur.
Supports 2025New - Energy balanceStrong
The article proposes measures to strengthen causal inference in dietary trials.
Implementing proposed measures could enhance the reliability of findings in dietary research.
Supports 2025New - Energy balanceStrong
The overall incidence of remissions per 1000 person-years was 10.5.
Practitioners should be aware of the remission rates in this population.
Supports 2023 - CellularStrong
The evidence on the effect of vegetarian diet on the inflammatory and immunological biomarkers is poor.
Further research is needed to clarify the impact of vegetarian diets on inflammation and immunity.
Qualifies 2021 - CellularStrong
Central distribution of body fat is associated with lower mitochondrial density and larger mitochondria in skeletal muscle.
Practitioners should consider the impact of body fat distribution on muscle mitochondrial health.
Supports 1991 - CellularStrong
Central distribution of body fat is negatively correlated with mitochondrial volume density and muscle respiration.
Understanding body fat distribution can help in assessing mitochondrial health in individuals.
Supports 1991 - Energy balanceStrong
68% of the American population is overweight or obese.
Healthcare providers should be aware of the high prevalence of overweight and obesity in their patient population.
Supports 2012 - Metabolic adaptationStrong
The method used to calculate AUC can lead to a different interpretation of the effects of training on post-exercise oxygen consumption.
Practitioners should be cautious in interpreting post-exercise oxygen consumption changes based on the AUC method used.
Supports 2005 - Metabolic adaptationStrong
Consumption of diets rich in carbohydrates promotes elevations in circulating lipids.
Practitioners should consider the impact of carbohydrate-rich diets on lipid levels.
Supports 2019 - CellularStrong
Monosaccharides like glucose and fructose induce increases in intestinal de novo lipogenesis.
Emphasize the role of glucose and fructose in dietary planning for lipogenesis.
Supports 2019 - NeuralStrong
Women reacted negatively to thinspirational images and idealized a thinner shape for the female body than men.
Practitioners should be aware that exposure to thin ideals can negatively impact women's body image.
Supports 2019 - NeuralStrong
Psychologically distressed participants had a stronger drive for thinness and greater body dissatisfaction compared to low-distress participants.
Mental health support may be crucial for individuals struggling with body image issues.
Supports 2019 - NeuralStrong
Exposure to thinspiration promotes dissatisfaction with self and leads women to dwell more upon their body image.
Awareness of the impact of media on body image is important for practitioners working with women.
Supports 2019 - NeuralStrong
Practice is required to minimize the influence of mouthpiece and noseclip on resting metabolic rate measurements.
Practitioners should implement practice sessions to improve the accuracy of metabolic rate assessments.
Supports 1993 - Energy balanceStrong
Federal leaders have called for the development of health promotion campaigns directed to low-income minority groups in the US.
Nutrition educators should focus on developing targeted health promotion campaigns for these populations.
Supports 1990 - Energy balanceStrong
Obesity prevalence is projected to grow by 40% in the next decade.
Health practitioners should prepare for increased obesity-related health issues.
Supports 2016