12,552 findings · published 2017+
- HormonalGood
Semaglutide likely results in little to no difference in quality of life with a mean difference of 2.12 (95% CI 0.95 to 3.28) in SF-36 physical functioning score at medium-term follow-up.
While semaglutide aids in weight loss, its impact on quality of life may be minimal.
Qualifies 2025New - Energy balanceGood
By 2025, GLP-1RAs are anticipated to receive FDA approval for new indications including chronic kidney disease and heart failure.
Healthcare providers should stay informed about upcoming indications for GLP-1RAs to optimize treatment options.
Supports 2025New - Energy balanceGood
White meat, red meat, dairy, starch, fruits, vegetables, and legumes intake were not associated with incident IBD.
Practitioners can consider that traditional food groups may not contribute to IBD risk as ultra-processed foods do.
Refutes 2021 - CellularGood
Baseline disease severity, depressive symptoms, insulin resistance, and preperitoneal fat were negatively associated with PASI improvement.
Understanding these associations can help tailor treatment strategies for better outcomes.
Supports 2025New - Energy balanceGood
Current evidence on the cardiovascular safety of tirzepatide is limited but suggestive.
Caution is advised when considering tirzepatide for patients with cardiovascular issues due to limited evidence.
Qualifies 2023 - CellularGood
Tirzepatide may have potential therapeutic effects on metabolic dysfunction-associated steatohepatitis (MASH).
Tirzepatide could be explored as a treatment option for patients with MASH, pending further research.
Qualifies 2024 - Metabolic adaptationGood
In China, there was no significant association between white rice intake and diabetes risk (HR: 1.05; 95% CI: 0.78-1.41, p for trend = 0.38).
Dietary recommendations regarding white rice may not apply uniformly across different populations, such as in China.
Refutes 2020 - NeuralGood
A variety of clinical tools exist to assess nutritional status, sarcopenia, and physical frailty in liver transplant recipients.
Practitioners should utilize available assessment tools to evaluate frailty and nutritional status in liver transplant patients.
Supports 2025New - Energy balanceGood
Gastrointestinal adverse effects are the most common safety concern associated with incretin analogs.
Clinicians should monitor for gastrointestinal side effects when prescribing incretin analogs.
Supports 2023 - Energy balanceGood
Weight loss may increase the risk for atherosclerosis among participants who were obese at baseline.
Weight loss in obese individuals should be approached with caution regarding atherosclerosis risk.
Conditional 2023 - Energy balanceGood
16.4% of participants were at high-risk for atherosclerosis as measured by cIMT.
A significant portion of the population studied is at high risk for atherosclerosis, indicating a need for preventive measures.
Supports 2023 - Energy balanceGood
Aspiration therapy meets safety and effectiveness thresholds for incorporation into routine practice, but overall acceptance has been lower than other FDA-approved EBMTs.
Practitioners should be aware of the safety of aspiration therapy, but also its limited acceptance among patients.
Qualifies 2022 - Energy balanceGood
The use of safe and effective weight-loss medications may influence referral patterns for MBS in the future.
Practitioners should consider the evolving landscape of obesity treatment when referring patients for MBS.
Qualifies 2025New - HormonalGood
Tirzepatide is under evaluation for treatment of non-alcoholic steatohepatitis, heart failure, and obstructive sleep apnea.
Practitioners should consider Tirzepatide's potential for treating these additional conditions in future practice.
Supports 2022 - Metabolic adaptationGood
There is an increasing prevalence of obesity in individuals with type 1 diabetes.
Healthcare providers should be aware of the rising obesity rates in type 1 diabetes patients for better management.
Supports 2024 - HormonalGood
Adverse events (AEs) were more common in the T2D group (78.3% vs. 50.0%).
Healthcare providers should monitor for gastrointestinal symptoms in T2D patients using tirzepatide.
Supports 2026New - Energy balanceGood
Null findings for mortality in trials should be interpreted cautiously due to a lack of statistical power.
Caution should be exercised when drawing conclusions from trials that did not primarily focus on mortality outcomes.
Qualifies 2018 - CellularGood
The relationship between weight modification after bariatric surgery and blood pressure measurement could provide insights into the mechanisms of organ damage associated with elevated blood pressure in obesity.
Further research is needed to explore the mechanisms of BP-related organ damage in obese patients post-surgery.
Qualifies 2019 - CellularGood
High bodyweight variability was significantly associated with an increased risk of psoriasis, with a hazard ratio of 1.06 (1.05-1.07) comparing the highest quartile (Q4) to the lowest quartile (Q1).
Clinicians should encourage patients to maintain stable bodyweight to help prevent psoriasis.
Supports 2019 - Macro partitioningGood
In untrained older adults with adequate baseline protein intake (≥1.0 g/kg/day), consuming 40 g of protein either post-exercise or pre-sleep does not enhance resistance exercise training-induced improvements in muscle thickness or strength compared to resistance exercise training alone.
If you are an older adult (60+) who is new to resistance training and already eating at least 1.0 grams of protein per kilogram of body weight every day, you do not need to stress about drinking protein immediately after your workout or eating casein right before bed. Your muscles will grow and get stronger just from doing the resistance exercises consistently. Save your money and focus on eating enough protein throughout the day and sticking to your training schedule.
Refutes 2025New - MixedGood
Hamstring hypertrophy plays a minimal role in strength transfer between the Nordic hamstring exercise (NHE) and the stiff-leg deadlift (SDL) in resistance-untrained individuals.
If you want to improve strength in both Nordic Hamstring Exercises and Stiff-Leg Deadlifts, do not rely on just one. Training one exercise will not significantly boost your strength in the other, even if you build muscle. To maximize strength across both knee-flexion and hip-extension movements, you must train both exercises within the same training block.
Refutes 2025New - MixedGood
Commercially available phytosteroid supplements containing 20-hydroxyecdysone (20E) and diosgenin (DSG) provide no additional hypertrophic or performance benefits over resistance training alone because the actual active compound concentrations are drastically lower than labeled amounts.
Do not rely on commercial phytosteroid supplements (specifically those combining 20E and DSG) to boost muscle growth or strength beyond what you achieve through consistent resistance training. This specific study found that the tested product contained less than 1% of the labeled 20E and only 10.4% of the labeled DSG, resulting in no biological activity or performance benefit compared to placebo. Focus on your training and nutrition instead.
Refutes 2025New - Macro partitioningGood
Commercial protein bars in Brazil frequently overestimate their protein content by more than 20% compared to laboratory analysis, primarily due to non-protein nitrogen compounds being counted as protein by standard testing methods.
Do not blindly trust the protein number on the bar's label. This study found that 35% of bars had protein levels significantly higher than stated (overestimation). While this means you might get more protein than expected, it indicates poor quality control. If you are tracking macros precisely, assume the label is an estimate, not a guarantee, and prioritize brands with transparent third-party testing.
Refutes 2025New - Macro partitioningGood
Increasing protein intake to 1.6 g/kg body weight via whole foods for 17 weeks, with or without strength training, does not adversely affect gastrointestinal microbiota composition, richness, or diversity in community-dwelling older adults.
If you are an older adult (65-85) looking to maintain muscle, you can safely increase your protein intake to about 1.6 grams per kilogram of body weight daily. This study used whole foods (dairy, meat, plant proteins) rather than powders, and combined this diet with strength training for the last 8 weeks of a 17-week period. The key takeaway is that this level of protein does not harm your gut bacteria or cause inflammation, provided you are generally healthy and not on antibiotics. Focus on diverse protein sources like milk, soups, and lean meats.
Refutes 2026New